Make perfectly crispy, restaurant style onion bhajis in less than 20 minutes with our Onion Bhaji mix. Just add onions, mix and fry.
The mix comes with a sachet of our special blend of onion bhaji spices that we use in our kitchen, along with gram flour and step by step instructions to help you create perfect onion bhajis every time.
Simply add
- 400g Peeled Onion (approx 3 large onions)
- Optional handful of chopped coriander
- Oil for deep frying
Suitable for vegans.
80g pack (makes approximately 12 onion bhajis)
Our onion bhaji mix is versatile enough to be used to make lots of other things including:
- chicken pakoras
- veg pakoras
- blooming onion bhajis
- and much more
